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Multigrain Cookies for Toddlers & Kids | Healthy Sathu Mavu Cookies | Easy Cookies recipes for kids | Sugarless Cookies for Diabetic with Sathu Mavu Health Mix | Dates & Jaggery Biscuits for Toddlers & Kids |When you think about cookies, it always need not be a junk and unhealthy. Baked goods can be healthier too and we have made the trick easy here. These Multigrain Whole Wheat Cookies are soft, yummy and very delicious cookies and can be made easily at home. We have here used Sprouted Health Mix and Whole Wheat flour instead of using All Purpose Flour or Maida and this is definitely a healthy option.

Multigrain Cookies with Jaggery and Dates for Babies, Toddlers and Kids

To sweeten the cookies I’ve here used a Natural Sweetener Dates and added Organic Jaggery Powder which makes it even healthier and zero guilt. If you do not have Sprouted Health Mix you can replace it with Whole Wheat again. Note that any cookies with jaggery would be soft, hence this makes a nice chewy cookies for two or four teether toddlers. Can be given to 1 year +.

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Video: How to make MULTI GRAIN COOKIES – SOFT & CHEWY COOKIES for Toddlers, Kids

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MULTIGRAIN COOKIES for Toddlers and Kids

Easy Homemade Multigrain Cookies for Toddlers & Kids

Soft, chewy, sugarless cookies for toddlers and kids this Mulitgrain Cookies is made using Jaggery & Dates.

Author:Kavitha Prashanth
Recipe Type: Healthy Bake, Cookies, Biscuits
Cuisine:Indian

Ingredients

  1. Whole Wheat - 2 cups
  2. Sprouted Health mix - 1 cup
  3. Jaggery - 200 gms
  4. Dates Powder - 100 gms
  5. Butter – 200gms
  6. Milk - ¼ cup or as needed

Method

  1. Take a clean dry bowl and add butter cubes. Ensure the butter is cold and not at room temperature. Use a blender or with help of your hand keep stirring the butter around the vessel till it becomes soft and fluffy.
  2. Add jaggery powder (or sugar powder) and mix again only in circular motion or use a blender.
  3. Now add Wheat Flour followed by Sprouted Health Mix or any Multigrain Powder.
  4. Mix in your hands normally till you find crumbles like below. Add milk little by little and bring it to a soft chapati dough consistency.
  5. Shape the dough like shown below and transfer it to a plastic cover and refrigerate for minimum 30 minutes.
  6. After 30 minutes take out the dough and roll it out by dusting it with some wheat flour. Cut the dough using cookie cutter to desired shapes.
  7. Take a baking tray and place a butter sheet over it. Place the cut cookies with little gap and its ready to get into the oven. Bake it in a pre heated oven at 180 degree celcius for 15 to 20 minutes depending on the thickness of the cookie.
  8. Once baked take out the cookie tray and line each cookie on a wired rack. Allow to cool and transfer it to an air tight container and store it for a week's use.
  9. Multigrain Cookies with Dates and Jaggery is ready to be served.

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Ingredients to make Multigrain Cookies

  1. Whole Wheat – 2 cups
  2. Sprouted Health mix – 1 cup
  3. Jaggery – 200 gms
  4. Dates Powder – 100 gms
  5. Butter – 200gms
  6. Milk – ¼ cup or as needed

Method to make Multigrain Cookies

1. Take a clean dry bowl and add butter cubes. Ensure the butter is cold and not at room temperature. Use a blender or with help of your hand keep stirring the butter around the vessel till it becomes soft and fluffy.

Multigrain Cookies for Toddlers & Kids hindi kannada finger food

2. Add jaggery powder (or sugar powder) and mix again only in circular motion or use a blender.Multigrain Cookies for Toddlers & Kids hindi kannada finger food

3. Now add Wheat Flour followed by Sprouted Health Mix or any Multigrain Powder.

4. Mix in your hands normally till you find crumbles like below. Add milk little by little and bring it to a soft chapati dough consistency.Multigrain Cookies for Toddlers & Kids hindi kannada finger food

5. Shape the dough like shown below and transfer it to a plastic cover and refrigerate for minimum 30 minutes.Multigrain Cookies for Toddlers & Kids hindi kannada finger food

6. After 30 minutes take out the dough and roll it out by dusting it with some wheat flour. Cut the dough using cookie cutter to desired shapes.Multigrain Cookies for Toddlers & Kids hindi kannada finger food

7. Take a baking tray and place a butter sheet over it. Place the cut cookies with little gap and its ready to get into the oven. Bake it in a pre heated oven at 180 degree celcius for 15 to 20 minutes depending on the thickness of the cookie.

8. Once baked take out the cookie tray and line each cookie on a wired rack. Allow to cool and transfer it to an air tight container and store it for a week’s use.Multigrain Cookies for Toddlers & Kids hindi kannada finger food

9. Multigrain Cookies with Dates and Jaggery is ready to be served.

MULTIGRAIN COOKIES for Toddlers and Kids

Multigrain Cookies with Jaggery and Dates for Babies, Toddlers and Kids

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